Active ingredient made with biotechnological polysaccharides obtained from plant substrates through bacteriological fermentation.
It has a simultaneous dual physical and biological function: as an anti-ageing active ingredient, it enhances protein longevity, and as a restructuring agent, it regulates cell inflammation markers due to its glycan structure.
It also has an immediate and long-lasting smoothing and hydrating action, providing a feeling of light softness, without unwanted greasiness or shine.